Detalhe da pesquisa
1.
Application of a salt substitute in bitter taste suppression and toward better acceptance of cruciferous vegetables in diet.
Appetite
; 173: 105996, 2022 06 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-35276254
2.
Metabolic Syndrome and Dietary Habits in Hospitalized Patients with Schizophrenia: A Cross-Sectional Study.
Medicina (Kaunas)
; 57(3)2021 Mar 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-33801842
3.
Knowledge about dietary fibre: a fibre study framework.
Int J Food Sci Nutr
; 67(6): 707-14, 2016 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-27263981
4.
Homocysteine Levels Show Significant Differences among Mediterranean Dietary Quality Index Variables Compared to Folate and Vitamin B(12) Status in Women.
Int J Vitam Nutr Res
; 85(3-4): 202-10, 2015.
Artigo
em Inglês
| MEDLINE | ID: mdl-26780397
5.
Three-Year School-Based Multicomponent Intervention May Change Fruit and Vegetable Preferences in Primary School Children-A Quasi-Randomized Trial.
Nutrients
; 15(16)2023 Aug 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-37630695
6.
Motivations Associated with Food Choices among Adults from Urban Setting.
Foods
; 12(19)2023 Sep 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-37835199
7.
Emotions and Food Consumption: Emotional Eating Behavior in a European Population.
Foods
; 12(4)2023 Feb 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-36832947
8.
Bone mineral density is not associated with homocysteine level, folate and vitamin B12 status.
Arch Gynecol Obstet
; 285(4): 991-1000, 2012 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-21918881
9.
Increasing Fruit and Vegetable Intake of Primary School Children in a Quasi-Randomized Trial: Evaluation of the Three-Year School-Based Multicomponent Intervention.
Nutrients
; 14(19)2022 Oct 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-36235849
10.
Relative validity and reproducibility of a semi-quantitative food frequency questionnaire to assess fruit and vegetable consumption in school-aged children.
Front Nutr
; 9: 934295, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36061905
11.
Adherence to Mediterranean Diet in Croatia: Lessons Learned Today for a Brighter Tomorrow.
Nutrients
; 14(18)2022 Sep 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-36145100
12.
Is Better Knowledge about Health Benefits of Dietary Fiber Related to Food Labels Reading Habits? A Croatian Overview.
Foods
; 11(15)2022 Aug 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-35954115
13.
Diet quality in elderly nursing home residents evaluated by Diet Quality Index Revised (DQI-R).
Coll Antropol
; 34(2): 577-85, 2010 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-20698132
14.
The Effects of the Dietary Approaches to Stop Hypertension (DASH) Diet on Metabolic Syndrome in Hospitalized Schizophrenic Patients: A Randomized Controlled Trial.
Nutrients
; 11(12)2019 Dec 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-31817080
15.
Vitamin D and parathyroid hormone in relation to bone health in Croatian women.
Arch Osteoporos
; 13(1): 69, 2018 06 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-29936589
16.
Consumer knowledge and attitudes toward healthy eating in Croatia: a cross-sectional study.
Arh Hig Rada Toksikol
; 68(2): 153-158, 2017 Jun 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-28665798
17.
Knowledge about dietary fibre and its health benefits: A cross-sectional survey of 2536 residents from across Croatia.
Med Hypotheses
; 105: 25-31, 2017 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-28735648
18.
Influence of heredity and environment on peak bone density: a review of studies in Croatia.
Arh Hig Rada Toksikol
; 63 Suppl 1: 11-6, 2012.
Artigo
em Inglês
| MEDLINE | ID: mdl-22548848
19.
Are new generations of female college-student populations meeting calcium requirements: comparison of American and Croatian female students.
Nutrients
; 2(6): 599-610, 2010 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-22254044